ZENSAI

HEIRLOOM BEET SALAD10€

mizuna, butternut squash & cashew butter, miso applesauce

KAISEN SUNOMONO10€

snow crab, ikura, cucumbers, amazu, radish, kaiware, sesame

CHEF’S SPOON4€

scallop, shiso, ikura, soy dashi, wasabi tobiko, chive

ROBATA

BABY GEMS5€

miso, honey, lemon, garlic, olive oil, sesame

PORK RIBS10€

baby back ribs, summer greens, yakiniku sauce, sesame

BUTTERNUT SQUASH7€

hazelnut-chile miso, pickled swiss chard leafs grilled, hazelnut

OCTOPUS14€

Japanese sweet potato veloute, charred kale, scallion

RAMEN

KURO15€

black tare, chicken broth, chashu pork, braised octopus, egg, bamboo shoot, watercress, leeks, bonito ake, black pepper