NIGIRI & SASHIMI
AKAMI5€/10€
Bluefin tuna
TORO10€/20€
Bluefin tuna belly, kizami wasabi
AJI5€/10€
Horse mackerel, ginger, scallion
SAKE5€/10€
Atlantic salmon, lemon
SEA BASS5€/10€
IKURA7€/-
House cured salmon roes, chives
TURBOT5€/10€
ABURI SABA5€/10€
Seared mackerel, ginger, chives
SASHIMI MORIAWASE28€/36€/44€
Chef’s choice sashimi selection:
4, 5 or 6 kinds of seasonal fish, 3 piece each