NIGIRI & SASHIMI

Yellowtail jack

Bluefin tuna

Bluefin tuna belly, kizami wasabi

Horse mackerel, ginger, scallion

Atlantic salmon, lemon

House cured salmon roes, chives

Freshwater eel, sesame, nori

Seared mackrel, ginger, chives

Chef’s choice sashimi selection:
4, 5 or 6 kinds of seasonal fish, 3 piece each

7 kinds of chef’s choice sashimi, sushi rice, wakame
seaweed, kaiso, avocado, sesame seed

Yellowtail jack, miso cashews, wakame, yuzu poke sauce,
green onion, garlic chips, sushi ginger, nori, rice

Tuna, avocado, spicy sauce, sesame, sushi ginger,
wakame, nori, rice

Salmon, sesame, avocado, spicy sauce, garlic chips,
sushi ginger, wakame, nori, rice

Sweet soy chashu pork, poached egg, scallion, sesame,
shichimi, kizami nori, rice

Freshwater eel, green onion, kizaminori, sesame,
sansho, rice

Extra rice